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State Street Meats

State Street Meats

Gourmet Butcher, Market & Deli

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State Street Meats is hiring. Please apply online.

Click Here to Apply!

Visit us at State Street Meats!

Thursday, Friday, and Saturday from 11 AM – 6 PM
Sunday 11 AM – 4 PM
Closed Monday, Tuesday, and Wednesday

State Street Meats – Original Recipes

The Ultimate Tomahawk Steak Dinner

The Ultimate Tomahawk Steak Dinner The ultimate tomahawk steak dinner is one harmonious symphony of a meal you can easily orchestrate at home. From …

Get RecipeThe Ultimate Tomahawk Steak Dinner

3 Ways to Cook Tomahawk Steak

3 Ways to Cook Tomahawk Steak The tomahawk steak is a high-quality cut of meat that’s impressive in both flavor and appearance. This bone-in ribeye …

Get Recipe3 Ways to Cook Tomahawk Steak

Brown Sugar-Brined Pork Chops

You probably already know that salting meat in advance—also known as dry brining—yields juicier, tenderer, tastier results. But did you know that …

Get RecipeBrown Sugar-Brined Pork Chops

Salmon en Papillote

En papillote is a foolproof French method where fish and veggies are wrapped up in a hand-folded parchment packet and then baked in their own juices …

Get RecipeSalmon en Papillote

Lamb Lollipops

Lamb chops always feel like a celebratory food, especially when cut from the rib rack. Take it a step further by asking your butcher to French the …

Get RecipeLamb Lollipops

Skirt Steak Fajitas

Skirt steak can be a fairly tough cut of meat, but it transforms into tender ribbons when you bathe it in a citrusy marinade, cook it quickly on the …

Get RecipeSkirt Steak Fajitas

Come work with us!

State Street Meats is looking for people with positive attitudes that enjoy working as a team.

Apply Today!

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Contact

STATE STREET MEATS
416 STATE STREET
ST JOSEPH, MICHIGAN
(269) 408-8610

Hours

Thursday-Saturday
11 AM – 6 PM

Sunday
11 AM – 4 PM

Closed
Monday, Tuesday, and Wednesday

STATE STREET MEATS · ST JOSEPH, MICHIGAN
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